Fresh Mahi-Mahi ceviche in our Cilantro sauce topped with fried fish. .
See those other items from Ceviches.
Anticuchero Scargot Ceviche in our Peruvian Red and Yellow Pepper sauce topped with chalaquita tomatoes.
Peruvian signature dish: white fresh Mahi-Mahi fish marinated in lime juice mixed with Ají Limo pepper, cilantro and lime.
Our best ceviches: Classic, Yellow pepper and Botijero. TO SHARE.
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