See those other items from Beef.
7 oz. Angus Certified Filet Mignon covered with two of our signature sauces: a gorgonzola cheese and a Chicha Morada marmalade, asparagus
Australian rack of lamb accompanied with an apple and prune sauce with mashed potatoes and asparagus.
12 oz skirt steak grilled to perfection served with fettuccine in pesto sauce and panka chimichurri.