Wagyu Reserve Eye Round Beef, marinated 24 hours and slow cooked for 12 hours. .
See those other items from Beef.
7 oz. Angus Certified Filet Mignon marinated in Anticucho sauce, served in a Tacu Tacu chickpeas bed and asparagus.
Australian rack of lamb accompanied with an apple and prune sauce with mashed potatoes and asparagus.
12 oz skirt steak grilled to perfection served with fettuccine in pesto sauce and panka chimichurri.
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