Served 7 Days 8am-3pm Monday to Sunday
Choose 2 toppings.
$13.00
Red Velvet Pancakes with chocolate chips, layered with strawberry mascarpone and topped with fresh strawberry and Chantilly Cream.
$14.49
Sliced Challah, cream cheese and bananas topped with vanilla anglaise Chantilly cream and cinnamon.
$14.99
Sliced Challah bread dipped in vanilla Chantilly cream and fresh berries.
$14.99
Stuffed Challah, with Oreo cookies topped with vanilla or chocolate sauce, Chantilly cream.
$15.49
Twice dipped buttermilk fried chicken thigh served hot spicy honey
$14.99
Two eggs any style. All eggs are served with house potatoes and your choice of protein: bacon, pork sausage, chicken sausage, turkey bacon, Canadian bacon. Includes toast.
$12.49
Made with 3 eggs. Choose 4 items
$15.49
Thick cut Canadian Bacon on toasted English muffin, topped with poached eggs and paprika.
$14.59
Buttermilk-fried chicken thigh, two poached eggs served on half waffle, maple syrup and hot hollandaise sauce.
$16.59
Guacamole, roasted red pepper and red onions served on wheat toast topped with two poached eggs.
$14.99
Salmon Philadelphia cream cheese on toasted English muffin, pickled red onion, capers and poached eggs.
$16.99
Braised short rib served on cheddar grit cakes and two poached eggs.
$23.99
Spiced tofu, sauteed onions, peppers, mushrooms, spinach and tomatoes served with house crispy potatoes and wheat bread.
$14.49
Pork chorizo, two Spanish corn cakes, guacamole, pico de gallo, two poached eggs.
$15.99
Seared shrimp cooked in a criolla tomato sauce sauce. Served on top of stone ground cheesy grits.
$16.99
Tomato tortilla with eggs, chorizo, peppers, onions, potatoes, and pepper jack cheese topped with Mexican cream pico de gallo, avocado and black bean sauce.
$16.99
Openfaced bagel, whipped cream, cheese lox, sliced tomato, cucumber, red onion, capers and alfalfa sprouts served with salad.
$14.49
Steel cut oats, baked with maple syrup, brown sugar and cream, served with Chantilly cream and mixed berries.
$12.95
Greek yogurt, honey, granola, berry compote, fresh berries and mixed fruits.
$13.49
Quinoa porridge, agave, nectar, cinnamon, cardamon raisins and cream, topped with fresh berries and berry compote.
$13.49
Multigrain toast, whipped guacamole, tomato, arugula and red onions served with salad.
$12.99
Pork breakfast sausage, ground beef, bacon, cheddar cheese, maple aioli-spicy ketchup and fried eggs on burger bun.
$16.99
Home made beets, black beans onions, and jalapenos served with chipotle mayo, lettuce, pico de gallo on wheat burger bun.
$14.49
Turkey, ham, bacon, tomato, mix greens, onion, and mayo on toasted multigrain.
$13.49
Dipped buttermilk fried chicken thigh with dill pickles, cheddar cheese, bacon, chipotle mayo and lettuce on burger bun.
$14.99
Romaine-chopped tomatoes, corn, salsa, pepper jack cheese in chipotle ranch dressing.
$12.95
Mixed greens, grilled chicken breast, bacon, boiled eggs, cherry tomatoes, avocado, blue cheese and honey lime dressing.
$14.99
Cherry tomatoes, cucumber, quinoa, yellow corn, spinach in a house dressing.
$13.59
Peruvian signature dish: white fresh Mahi-Mahi fish marinated in lime juice mixed with Ají Limo pepper, cilantro and lime.
Peruvian Quinoa and sliced avocado marinated with our signature Yellow Pepper sauce.
$23.00
Anticuchero Scargot Ceviche in our Peruvian Red and Yellow Pepper sauce topped with chalaquita tomatoes.
$25.00
Mushrooms, hearts of palm and artichoke marinated in our home-made Yellow Pepper sauce.
$21.00
Fresh Mahi-Mahi ceviche in our Cilantro sauce topped with fried fish.
$28.00
Thin slices of fresh fish in our cilantro sauce combined with yellow pepper sauce.
$21.00
Thin slices of Salmon in our special creamy passion fruit sauce. (raw)
$24.00
Thin slices of salmon in our special parmesan cheese sauce.
$25.00
Sashimi style cuts fresh fish prepared in our Peruvian purple corn sauce.
$22.00
Soft hand-made yucca puree croquettes stuffed with Gouda cheese, Huancaina sauce.
$17.00
Wonton wrappers stuffed with sautéed beef tenderloin w/Peruvian seasonings.
$18.00
White cheese sticks breaded with Japanese panko and served with our chicha morada marmalade.
$15.00
Smooth potato cake marinated in lime juice and Peruvian yellow pepper, accompanied with chicken or red tuna.
Fried yucca and Peruvian corn accompanied with Peruvian huancaina sauce.
$16.00
Grill octopus marinated with Peruvian panka chili pepper covered in huancaina sauce.
$28.00
Peruvian yucca causa lightly breaded with Japanese panko, topped with avocado and organic chicken salad.
$22.00
Mixed green, palm hearts, artichoke hearts and Peruvian corn with our house dressing
$18.00
A creamy jumble of shrimp, fresh vegetables, rice, egg, cheese and a selection of Peruvian peppers.
Traditional mix of fish & seafood in a broth of mild tomatoes, red onion, peppers & white wine.
$25.00
A creamy jumble of fish, fresh vegetables, rice, egg, cheese and a selection of Peruvian peppers.
$24.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$28.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$23.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$22.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$26.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$47.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$30.00
Juicy diced meat flambéed in Pisco, then sautéed with red onions, tomatoes, Peruvian Yellow peppers and soy sauce.
$30.00
Tortellone stuffed with squash and sweet potatoes covered with rocoto sauce and shrimps.
$29.00
Mixture of calamari, shrimp, green & black mussels, rice cooked Paella style with Peruvian spices.
$32.00
Peruvian traditional cilantro rice, chicken, and vegetables accompanied with criolla sauce.
$22.00
Canadian duck breast glazed with Peruvian yellow peppers and apricot, served with mashed potatoes.
$34.00
Organic grilled chicken breast with our green grape aji amarillo sauce, served with mashed potatoes.
$30.00
Shredded chicken stew in a creamy cheese and Yellow Pepper sauce with ground walnuts.
$23.00
7 oz. Angus Certified Filet Mignon marinated in Anticucho sauce, served in a Tacu Tacu chickpeas bed and asparagus.
$41.00
7 oz. Angus Certified Filet Mignon covered with two of our signature sauces: a gorgonzola cheese and a Chicha Morada marmalade, asparagus
$39.00
Australian rack of lamb accompanied with an apple and prune sauce with mashed potatoes and asparagus.
$45.00
12 oz skirt steak grilled to perfection served with fettuccine in pesto sauce and panka chimichurri.
$36.00
Mix seafood deep fried: calamari, shrimps, white fish, green and black mussels served with a homemade tartar sauce, yucca and criolla salad (to share)
$39.00
Octopus marinated, grilled and sliced, golden potatoes, grilled asparagus, Chimichurri-Panka pepper sauce and spicy rocoto sauce.
$44.00
Seared fish, Peruvian yellow pepper and rocoto chutney served with mashed potatoes.
8 oz. Grilled white fish fillet combined with seafood in a Mediterranean sauce.
$32.00
8 oz. Grilled white fish fillet combined with seafood in a Mediterranean sauce.
$48.00
8 oz fillet with shrimps, hearts of palm and spinach.
Seared Ahi Tuna skewers, Spicy Limo Pepper, orange- honey reduction, risotto al pesto.
$30.00
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